Jom Masak : Kacang buncis korean style
Assalamualaikum warahmatullah moshi moshi I miss thos e sid e dish es mad e from Dubu Dubu S eoul. Gr e en b eans is on e of th em . Crunchy and tasty. L uckily s emalam i found th e r ecip e h er e ra cheerachheats.blogspot.com/2012/04/korean-style-green-bean-side-dish.html v ery simpl e & app etizing & l ess than 10 min don e. :) Thanks~ Ingr edi ents: gr e en b eans - wat er - s esam e oil - garlic - salt - sugar - chili powd er - s esam e s e ed St ep-by-st ep: cl ean th e gr e en b eans, put in boil wat er , 1 min is max, tak e out and pour cold wat er. h eat up th e pan, add s esam e oil, garlic, pr evious gr e en b eans - stir-fry add salt, sugar, chili powd er, s esam e s e e d to tast e r eady to b e s erv ed Jaa mata~ #notakaki -my wishlist tahun ini untuk b elajar m e masak at l east 3 banchan. So, th e r esipi k ena ...