Jom Masak : Kacang buncis korean style
Assalamualaikum warahmatullah
moshi moshi
moshi moshi
I miss those side dishes made from Dubu Dubu Seoul. Green beans is one of them. Crunchy and tasty. Luckily semalam i found the recipe here racheerachheats.blogspot.com/2012/04/korean-style-green-bean-side-dish.html very simple & appetizing & less than 10 min done. :) Thanks~
green beans - water - sesame oil - garlic - salt - sugar - chili powder - sesame seed
Step-by-step:
- clean the green beans, put in boil water, 1 min is max, take out and pour cold water.
- heat up the pan, add sesame oil, garlic, previous green beans - stir-fry
- add salt, sugar, chili powder, sesame seed to taste
- ready to be served
Jaa mata~
#notakaki
-my wishlist tahun ini untuk belajar memasak at least 3 banchan. So, the resipi kena save dalam otak ne.
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