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Showing posts from February, 2015

Jom Masak : Terung bakar (on pan)

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Assalamualaikum warahmatullah... MoshiMoshi Hai Super duper truper easy. J Ingredients : Terung – cheese – salt – black pepper – cooking oil Step-by-step : Bersihkan terung & belah dua – panaskan pan – sedikit cooking oil (optional) – put terung on pan (better tutup dengan pan lid) for better heat circulation – sprinkle some salt,black pepper,cheese on terung – terbalikkan terung – done -  #notakaki - t erung/brinjal/ egg plant antara sayuran yang m emiliki kalori yang r endah and has h ealthy nutrition profil e  - antara sayuran 's ejuk' which is can caus ed 'angin' to c ertain p erut  p emakan.

February Haul : The Face Shop

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Assalamualaikum warahmatullah... Moshi Moshi Hai~ Birthday Month & Happy CNY!  ( ノ ◕ ヮ ◕ ) ノ *: ・゚ ✧ Location : The Face Shop branch Aeon Station 18 Date : 16th February 2015 Promotion : 30% off birthday discount (members) First item : Baby Leaf Green Tea – Oil Free Toner Price : RM 55.90 (-RM 16.77) Rate : 4 Skin Type : Combination Skin Product descriptions: “ A toner containing young Green Tea Leaf extracts fully moisturizes skin” My experience: I love the smells of green tea. Light & cl ear ton er.  I’m happy with the size & non-glass bottle which is practical for travelling. Second item : Rice Water Bright Cleansing Milk Price : RM 39.90 (-RM 11.97) Rate : 4 (Star product at TFS) Product descriptions: “Natural Brightening with Rice Water” My experience: This is my second bottle after using it for about 4 months. Act, the first bottle has not finished yet but i feel that i should get another bottle p

Jom Masak : Kacang buncis korean style

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Assalamualaikum warahmatullah  moshi moshi I miss thos e  sid e dish es mad e from Dubu Dubu S eoul. Gr e en b eans is on e  of th em . Crunchy and tasty.  L uckily s emalam  i found th e r ecip e h er e   ra cheerachheats.blogspot.com/2012/04/korean-style-green-bean-side-dish.html  v ery simpl e & app etizing & l ess than 10 min don e.  :) Thanks~    Ingr edi ents: gr e en b eans -  wat er -  s esam e oil - garlic - salt - sugar - chili powd er - s esam e s e ed St ep-by-st ep: cl ean th e gr e en b eans, put in boil wat er , 1 min is max, tak e out and pour cold wat er. h eat up th e pan, add s esam e oil, garlic, pr evious gr e en b eans - stir-fry add salt, sugar, chili powd er, s esam e s e e d  to tast e r eady to b e  s erv ed  Jaa mata~ #notakaki -my wishlist tahun ini untuk b elajar m e masak at l east 3 banchan. So, th e r esipi k ena sav e dalam otak n e .